Cook
: Job Details :

Job Description:Job Title: Cook, Starting Pay $15.00/HRLocation: Salem, MissouriDepartment: Recovery ServicesEmployment Type: Part-timeJob Summary:Join our team as a Cook and make a difference in the lives of those we serve! We're seeking a dedicated individual with a passion for preparing nutritious meals on a large scale. This role offers an opportunity to utilize your culinary skills, creativity, and attention to detail in a supportive environment. As a Cook, you'll play a crucial role in promoting the well-being of our clients through delicious and healthy meals.In this position, you'll be responsible for preparing and serving meals according to established menus and nutritional guidelines. You'll maintain a clean and organized kitchen, follow food safety protocols, and contribute to menu planning. Your ability to work collaboratively with a team and adapt to changing needs will be essential in this dynamic role.Salem, Missouri offers a charming small-town atmosphere with beautiful natural surroundings. Known for its scenic parks and friendly community, Salem provides a peaceful setting for both work and leisure.The Cook position offers…Employee Assistance Program – 24/7 counseling services, legal assistance, & financial consultation for you and your household at no costWorkplace Culture - An environment cultivating employee wellbeing, valuing each individual's humanity, and actively promoting healthy, joyful workforce engagementOpportunity to make a positive impact on clients' lives through nutritious meal preparationCollaborative work environment with supportive team membersChance to contribute creative ideas for menu planning and special eventsKey Responsibilities:Prepare and serve meals according to established menus and nutritional guidelinesFollow USDA guidelines and accommodate dietary restrictions as neededMaintain cleanliness of kitchen equipment, dishes, and work areasRecord and monitor food temperatures, refrigerator, freezer, and dishwasher logsMinimize food waste by properly utilizing leftovers within mandated timeframesCommunicate effectively with coworkers and other departments to meet client needsAssist with inventory management and communicate supply needs to the managerPrepare food for special events as requestedMaintain accurate records of menu substitutions and provide input on menu planningEnsure compliance with food safety regulations and security protocolsEducation and/or Experience Qualifications:High School Diploma or GED requiredMinimum of one year of employment historyBasic understanding of nutrition is beneficialAdditional Qualifications:Must provide evidence of being free from infectious and contagious diseases, such as TB, prior to beginning employment and annually thereafterSuccessful completion of background check including criminal record, driving record, abuse/neglect and fingerprint checkCurrent driver's license, acceptable driving record, and current auto insurance requiredMust complete New Hire Orientation at the beginning of employmentAll training requirements, including Relias, must be completed at the beginning of employment and annually thereafterSuccessful completion of First Aid training is requiredMust complete ServSafe CourseMust obtain Hepatitis A vaccination prior to handling food products (required for all St. Louis area staff)Physical ability to exert up to 10 pounds of force occasionally and perform repetitive movements of hands, fingers, and arms for typing and/or writing during work shiftAbility to stand for extended periods and move around the kitchen as neededKeywords: Cook, Food Service, Meal Preparation, Nutrition, Kitchen Management, Dietary, Food Safety, Culinary, Healthcare, Recovery ServicesPosition Perks & Benefits:Paid time off: full-time employees receive an attractive time off package to balance your work and personal lifeEmployee benefits package: full-time employees receive health, dental, vision, retirement, life, & moreTop-notch training: initial, ongoing, comprehensive, and supportiveCareer mobility: advancement opportunities/promoting from withinWelcoming, warm, supportive: a work culture & environment that promotes your well-being, values you as human being, and encourages your health and happinessBrightli is on a Mission:A mission to improve client care, reduce the financial burden of community mental health centers by sharing resources, a mission to have a larger voice in advocacy to increase access to mental health and substance user care in our communities, and a mission to evolve the behavioral health industry to better meet the needs of our clients.As a behavioral and community mental health provider, we value diversity, equity, and inclusion in our workforce and encourage applications from individuals from diverse backgrounds and experiences. If you are passionate about empowering your local communities and promoting health equity, we invite you to join our mission-driven organization that is committed to building a diverse, equitable, inclusive and authentic workplace.We are an Equal Opportunity and Affirmative Action Employer, and encourage applications from all qualified individuals without regard to race, color, religion, sex, gender identity, gender expressions, sexual orientation, national origin, age, marital status, disability or veteran status, or to other non-work related factors.Southeast Missouri Behavioral Health is a Smoke and Tobacco Free Workplace.