Location: all cities,AR, USA
HomeGrown is different from any other restaurant job. Weve taken the idea of everyday kindness and made a part of everything we do:
The Schedule: We arrive to work early, but we're off by at least 3:30pm every day
The Pay and Benefits: Making the same or better pay than traditional restaurant gigs, plus paid-time off, vision, dental and medical for full-time team members. Did we mention no dinner shifts?!
The Culture: A work environment characterized by kindness, a welcoming spirit, teamwork and personal development.
If all that sounds desirable to you -- come join our Team at HomeGrown: A Daytime Eatery. We are Rogers' Newest, hottest, and busiest, breakfast/brunch place! Come join our new restaurant team and help us show the good people of Northwest Arkansas what a great breakfast/brunch experience is all about!
At HomeGrown we believe in Local when its better so we seek out and partner with local food purveyors, dairy farmers, bee hivers, etc. who share our commitment to freshness, quality, and community! And we do it all while Cultivating Kindness with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon
And HomeGrown is more than just Rogers, weve been around since 2017 and already have several locations.
We are part of Thrive Restaurant Group, a family-owned restaurant company thats been in business for over 50 years. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun, family atmosphere and are interested in learning business, leadership, and hospitality, HomeGrown is the place for you. And youll be done with work by 3:30 pm!
Title: Line Cook (Kitchen Team Member)
Invitation: To love people by serving up great tasting and great looking food. Youll be responsible for your assigned prep work and cooks station, while you maintain our high standards for product presentation, product quality and cook times. Youll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles.
HomeGrown's Line Cooks are the pulse of our operation, as we are a high volume, scratch kitchen! The Line Cook's must seamlessly work together and with the rest of the team, to ensure all of our food is prepared exactly as specified, has a picture perfect presentation, and gets to the tables quickly! This role comes with big responsibility, as our guests come to know and love the consistency of our delicious scratch made food, in an environment Cultivated through Kindness!
Specific Functions and Duties:
Qualification Standards:
Physical
There are physical demands that come with this role. To be successful in this role youll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 50 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.
Thrive Restaurant Group is an Equal Opportunity Employer.
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