Location: Vineyard Haven,MA, USA
You will work with other team members o provide our customers with quality meals. A quality meal is a meal prepared and served in a safe and timely manner that meets our customers needs. Change is the norm there is always a way to do something better and you will be challenged that way. You will work with other team members to achieve the department goal of a Gold Standard Department a Department that exceeds the standards set by JCAHO and the State of MA.
Qualifications:
EDUCATION REQUIREMENTS: High School education & formal education in food preparation. Serve Safe Food Service Sanitation Certificate of Completion. EXPERIENCE: Three years of prior food service cooking experience.
Preferred:
Bilingual Spanish Speaker
EEO StatementMarthas Vineyard Hospital and Windemere Nursing & Rehabilitation Center are Equal Opportunity Employers. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law.Primary Location MA-Oak Bluffs-MVH Martha's Vineyard Hospital
Work Locations MVH Martha's Vineyard Hospital 1 Hospital Road Oak Bluffs 02557
Job Cook
Organization Marthas Vineyard Hospital (MVH)
Schedule Per Diem
Standard Hours 1
Shift Day Job
Employee Limited Term / Per Diem
Job Posting Oct 29, 2024