Location: Wellsville,NY, USA
An employee in this position is responsible for preparing, packaging, displaying, pricing, and merchandising any and all deli/hot foods products and other items maintained by the department. This employee informs customers about deli/hot foods products.GENERAL DESCRIPTION/DUTIES AND RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS Provides friendly and prompt service to customers Slice, cut, weigh, and price merchandise in a courteous manner and prepares orders to customers satisfaction Answers questions and assists with locating products by taking a customer directly to said products Answer questions from customers about deli/hot foods products in a professional manner Proper stocking and rotation of merchandise Performs tasks such as, but not limited to, packaging, weighing, labeling, cleaning, cutting and merchandising of products to ensure fresh, high-quality offerings Ensures cleanliness of deli/hot foods aisles, storage areas, and work areas; includes but is not limited to: cleaning/organization of shelves and products, keeping floors free of spills, removing hazardous debris from floor, sweeping/mopping Responsible for proper inventory control to maximize product freshness and availability Monitors product and supply inventories and notifies manager when product levels are low or empty Stocks, fills, faces products and displays Ensures labeling and pricing accuracy Is aware of case/cooler temperatures and communicates any concerns regarding proper temperatures or safety Ensures all equipment is in working order and safe; alerts management when safety or cleanliness is a concern Assists in the unloading and proper storage of deliveries Receives and inspects deliveries to ensure proper inventory and accuracy Follows proper housekeeping and cleaning standards Maintains clean, safe and sanitary deli/hot foods department area and equipment Requires operating and using equipment such as, but not limited to, knives, scales, wrappers compactors, garbage disposals, pallet jacks, carts, and labeling machines Keeps up to date on new products Promote new items and weekly specials Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times Maintains a positive work environment with fellow employees throughout the store Maintains excellent communication with managersKNOWLEDGE, SKILLS AND ABILITIES Requires strong attention to detail Ability to read, write and count Excellent communication skills in order to ensure excellent customer service Outgoing, friendly, neat and professional Able to provide and receive constructive feedback Reliable and dependable; able to work flexible schedule Ability to interact effectively at all levels and across diverse cultures Ability to solve practical problems Ability to perform repetitious activities Ability to operate equipment; including, but not limited to, scales, wrappers, fryers and slicersEDUCATION AND WORK EXPERIENCE Must be aged 18 years or older Must be attending high school or have a high school diploma or equivalent 1-2 years experience working in a Deli Department setting preferred but not necessary