Dietary Aide
: Job Details :


Dietary Aide

Preferred Care AT Wall

Location: Allenwood,NJ, USA

Date: 2024-10-25T10:37:40Z

Job Description:
Preferred Care at Wall -

Preferred Care At Wall is currently looking for Dietary Aides to join our team of healthcare professionals.

  • Preferred Care At Wall Located In Allenwood, NJ

Benefits for Qualified Associates

  • Health Insurance
  • Dental insurance
  • Continuous professional and clinical training
  • Competitive Pay and a nice benefit package
  • Flexible work schedules
  • Sign on Bonus!

Professional Development for Dietary Aides

  • We understand that you want to succeed not only as a person but also as a professional.
  • At Preferred Care At Wall, we believe in providing our associates with growth opportunities through career advancement to help you reach your maximum potential.
  • You can either apply here or stop by the Facility to fill out an application

Job Summary

  • The Dietary Aide assists the Cook in the preparation and service of meals.
  • Places prepared food on plates/trays in accordance with tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
  • Prepares and delivers food and trays, washes dishes and cleans and sanitizes kitchen according to health standards.
  • The Dietary Aide must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others.

Qualifications

  • Specialized training in food service is desirable. May be required to successfully complete an approved sanitation and safety course.
  • Ability to read, speak and understand English, follow directions and complete tasks.
  • Ability to follow time schedules for meal preparation and serving.
  • Maintains a neat, clean, well-groomed appearance.
  • Dependable, with experience working in facilities utilizing quantity food production methods.
  • General knowledge and understanding of nutrition.
  • Ability to read and accurately apply requirements of food tray cards.
  • Ability to maintain records and complete reports as required.
  • Written and oral communication skills.
  • Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures.
  • Ability to interact positively with residents, client and other personnel and the public.

Additional Requirements:

  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time.
  • Must be able to work around food and cleaning products.

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