Location: Pocahontas,AR, USA
DIETARY WORKER
JOB DESCRIPTION
Must be available to work weekends.
SUMMARY:
Works as a team member to provide meals for nursing home residents according to established dietary procedures. Works under the supervision of the Dietary Supervisor. The list demonstrates the knowledge, skill, and/or ability needed to be a Dietary Aide. This list is not a complete list of duties and requirements of the Dietary Aide.
QUALIFICATIONS:
Must possess at least a 10th grade education.
ESSENTIAL FUNCTIONS:
To be successful in this job, the employee must be able to stand and walk during the shift. Movements required are bend/stoop, squat, crawl, climb, kneel, pushing/pulling, and reach above shoulder level. Hand use is not constant and low stress. Hand use will include occasional griping, squeezing, and using the fingers to feel and control objects. The individual must be able to carry 30 pounds and be able to lift and move 75 pounds or more.
I must meet all qualifications and can perform all duties and responsibilities fully without additional accommodations or help.
WORK ENVIRONMENT:
While doing this job the Dietary Worker could be exposed to infectious waste, diseases, and body fluids, which can contain AIDS and Hepatitis B viruses. Chemical exposures are limited to cleaners, disinfectants, and personal care items. Dietary Workers occasionally work beyond normal working hours, on weekends, and holidays.