Location: Point Pleasant Beach,NJ, USA
We are looking for an experienced Dining Services Director to join our team.
Join the team at Crest Pointe as a member of our proud and caring staff. We care for our staff while we care for our residents and patients. As a member of Crest Pointe, you will enjoy being part of a valued team where personal advancement and the development of skills are respected and where you will feel appreciated.
Requirements:
Must have completed an accredited course in dietetic training approved by the American Dietetic Association and state agencies.
Serve Safe certification preferred.
A minimum of two (2) years of experience in a supervisor capacity in a hospital, skilled nursing care facility, or other related medical field is preferred.
Must have training in cost control, food management, diet therapy, etc.
We offer many exciting benefits:
Generous Tuition Reimbursement (Up To $2,500 per year)
Employee Referral Bonus (Up to $1,000)
Health, Vision, and Dental Benefits
401k Matching
Employee Engagement/Culture Commitee
Company Sponsored Life Insurance
EAP Resources
Proudly supported by Marquis Health Consulting Services
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