Job DescriptionJob DescriptionDescription:
We are seeking Dinner Line Cook applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA.
Lure Fish House is a family-owned restaurant featuring fresh and sustainable seafood from trusted sources. Local and organic ingredients are used whenever possible.
Join our Team Today!
Requirements:
Responsibilities:
- Receive inventory
- Organize and clean kitchen
- Wash, prepare, and cut fresh produce
- Execute recipes using various machines and utensils from mixers to choppers and food processors to knives, spatulas and whisks
- Maintain work area in clean and safe way
- Cook food over hot flame equipment in a timely and excellent manner
- Use a deep fryer
Qualifications:
- Able to speak primary language of the kitchen
- Must be able to lift and carry 25 pounds
- Must work with sense of urgency
- Must have a positive attitude
- Able to effectively problem solve
- able to effectively problem solve
- Able to meet deadline
- Able to analyze information
Kitchen Dinner $18-$24 base rate plus tips
All Lure Fish House employees will need the following certificates:
Food Handlers
Harassment Class Certificate