Dinner Train Lead Cook (Bardstown, KY)
: Job Details :

Accountability: Works in a team atmosphere to ensure the consistent delivery of food and services to MOKDT guests including the development of processes, schedules and procedures for achieving these goals.Responsibilities:* Practice and preach Safety is our priority .* Make overall customer satisfaction the highest priority.* Participates in the effective cleaning of dishes and kitchen equipment; meeting established health and sanitation standards.* Assists kitchen management in the preparation of food in large quantities; meeting established sanitary standards and time requirements.* Participates in maintaining kitchen, kitchen equipment, and storage facility in a sanitary and orderly condition.* Lead the line for the excursions; must have a sense of urgency to serve customers properly.* Work with Nicholasville on special events such as Derby, complimentary runs, valued customer passengers, etc.* Maintain work areas, and customer service areas including arranging for necessary repairs, cleanliness, organization, general maintenance, etc. with understanding that we can't be good if we don't Look Good .* Works with kitchen staff to put away food deliveries.* Perform other duties as assigned.Education and Experience:* High school graduate or equivalent.* Minimum five years' experience in food service in a cooking position and/or supervisory position preferred.* Must be able to read, write, and follow written and oral instruction.* Food safety and handling knowledge: general baking and cooking practices and methods, proper food storage, general food nutrition, practicing food cost controls, food presentation, and safely operate kitchen equipment.Physical Requirements: Bending at the waist; reaching overhead, above the shoulders and horizontally; hearing and speaking to exchange information; seeing to read a variety of materials; dexterity of hands and fingers to operate food preparation and/or cooking equipment and utensils. Ability to correctly lift and transport objects weighing up to 50lbs. The ability to work on a moving train.Environmental Conditions: Ability to work a minimum of 8 hours with appropriate mobility and endurance. Ability to work flexible time periods as required of a Cook in a diverse environment. The ability to work on a moving train. Ability to work safely with a variety of kitchen equipment while on a moving train.Job Dimensions: Performs with substantial degree of independence under general supervision.Benefits: R.J. Corman Railroad Group, LLC is committed to providing its full-time employees and their families with quality benefits. R.J. Corman offers the following:* Medical, Dental, Vision insurance (immediate eligibility starting day one of employment)* Company paid life insurance* Voluntary life insurance, voluntary short-term disability, voluntary long term disability, voluntary accident insurance, voluntary hospital indemnity insurance* Voluntary identity theft protection* Flexible spending account benefits* Paid maternity leave* 8 paid holidays* Paid time off (accrual starts day one of employment)* Employee Assistance Program* 401K retirement savings plan* Work boot allowance* Employee referral program* Annual tickets to My Old KY Dinner TrainR.J. Corman Railroad is an Equal Employment Opportunity (EEO) and Affirmative Action employer that is committed to a safe and drug free work place. R.J. Corman performs pre-employment criminal background checks and substance abuse testing which includes a hair and urine drug tests to detect the presence of illegal drugs. We appreciate your cooperation in keeping R.J. Corman a safe and drug free company.