Director of Food & Beverage
: Job Details :

About UsWelcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.Check out this video for more information on our great company!Location DescriptionWelcome to the The Belgrove, a distinguished new property in the Pyramid Global Hospitality portfolio set to open this year as a 4-Diamond resort. Located in the heart of West Palm Beach, our resort will feature 150 elegantly designed rooms and villas, multiple exquisite restaurants, a world-class spa, and a stunning golf course. This isn't just a place to work; it's a dynamic and rewarding experience.At The Belgrove, we pride ourselves on providing exceptional service and creating memorable experiences for our guests. As a member of our team, you'll have the opportunity to work in a supportive and inspiring environment, surrounded by the beauty and energy of West Palm Beach. We offer various positions across various departments, including guest services, food and beverage, housekeeping, spa and wellness, sales and marketing, and more.Joining our team means joining a close-knit community that values teamwork, professionalism, and a passion for delivering outstanding service. We provide comprehensive training programs to ensure our employees have the skills and knowledge to excel. If you are a dedicated and enthusiastic individual with a passion for hospitality, we invite you to explore the exciting career opportunities at The Belgrove. Take the first step towards a rewarding career by applying today!OverviewThe objectives of the Director of Food & Beverage are to achieve marketing, sales, profitability and quality service goals for the Food & Beverage Department by developing and executing marketing strategies. Preparing and executing the budget, providing quality service to the guests and employing leadership and managerial skills effectively.Duties include:* Responsible for motivating and managing a team of front and back of the house food and beverage management.* Develop and recommend the budget, marketing plans and objectives and manages within those approved plans* Participate in total hotel management as a member of the Hotel Executive Committee* Implement and maintain F&B sales/marketing programs* Direct and oversee development of employees* Hire, train, empower, coach and counsel, performance and salary reviews* Direct the implementation of the payroll, reports, forecasts, inventory and budget for food and beverage operations* Coordinate food and beverage operations with other hotel departments to ensure efficient guest service* Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality* Implement procedures to increase guest and associate satisfaction* Exercise quality control for both food and beverage* Maintaining standards of service and ensure their implementation* Performing daily walk-through to ensure full compliance with Department of Health regulations and brand standards* Maintain communications with Corporate Staff* Coach and counsel employees to reflect brand service standards and proceduresQualifications* 6 years or more of progressive hotel Food and Beverage experience* With opening hotels, previous hotel pre-opening experience preferred* Service oriented style with professional presentations skills* At least 3 years' experience in a senior role in a food and beverage environment* Proven leadership skills* Hotel/Hospitality degree an asset* Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line* Clear concise written and verbal communication skills in English* Must be proficient in Microsoft Word and Excel* Must have excellent organizational, interpersonal and administrative skills* Experience implementing new F&B concepts