Dishwasher - Well& by Durst, 151
: Job Details :

The Dishwasher is responsible for cleaning, sanitizing, and organizing all kitchen utensils, flatware, dishes, pot and pans. The role reports to the Executive Chef. ESSENTIAL FUNCTIONS Follow all safety and sanitation standards, neatness, and organization of work areas Wash all China, glass and silverware Clean all equipment, pots and pans Store all equipment in proper locations Sweep and mop all floors in the kitchen Transport food and equipment throughout the venue Assist with station duties and perform other assigned duties/tasks - as needed QUALIFICATIONS To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required: Ability to be on feet for extended hours and to work flexible shifts including mornings, nights, weekends and holidays Ability to transport up to 50 lbs. on a continuous basis - as well as reach, bend, stoop, push,...Dishwasher, Restaurant, Security