Dried Broth Supervisor - 1st Shift
: Job Details :


Dried Broth Supervisor - 1st Shift

International Dehydrated Foods, Inc (IDF)

Location: Monett,MO, USA

Date: 2024-12-20T07:49:27Z

Job Description:
Want to join a team where you can demonstrate your leadership and help drive new growth?Job Summary: Coordinates and supervises activities of the Dried Broth Department, including, but not limited to, production, sanitation, machine maintenance, personnel, procedures and documentation.Duties and Responsibilities:
  • Supervises and trains all personnel to assure timely customer receipt of product within the standards of budget, policies, procedures, work rules, quality, safety, sanitation and Federal and State Laws.
  • Trains, supervises and evaluates the performance of department personnel; develops work performance standards; schedules and assigns work and develops priorities, provides technical expertise as needed or requested.
  • Maintains communication with Department Manager regarding personnel, productivity, inventory, quality, etc, and all related paperwork, including completion of required reports.
  • Assists in the development of departmental procedures and maintains appropriate control and quality assurance procedures; ensures compliance with current safety requirements.
  • Assures inventories of products are maintained at levels directed by management.
  • Maintains current knowledge of federal, state and local regulations. Attends seminars, lectures, meetings and professional conferences, required.
  • Defines, measures, and improves department processes.
  • Assures that machinery and equipment are properly maintained, including proper sanitation.
  • Communicates departmental activities (scheduling, performance, safety and quality) to associates on a daily basis.
  • Assures all associates adhere to all safety standards and company policies.
  • Develops and maintains good interpersonal relationships between the Department and other departments.
  • Develops a team environment in which members participate, cooperate with and support each other.
  • Maintains a good working relationship with USDA.
  • Other duties, as assigned.
Required Qualifications:
  • Has previous supervisory experience. Prefer food plant and sanitation experience.
  • Prefer completion of post-secondary education or training or verifiable related job experience.
  • Acquires and applies professional/technical knowledge, skills, experience, and judgment to accomplish results, serve customers better and contribute to the organization's intellectual capital.
  • Is effective at coaching others. Helps subordinates and other associates define and follow through with actions that support excellent performance and personal development.
  • Thinks of ways to make people more productive and more focused on company goals; finds ways to reward and recognize achievements.
  • Trains and develops all associates.
  • Gives honest, frequent feedback.
  • Give credit to others.
  • Delegates whole important tasks.
  • Is available and involved. Has an open door .
  • Has excellent communication skills, both verbal and written.
  • Speaks effectively before large and small groups.
  • Is a good listener.
  • Is honest under pressure and has integrity.
  • Is supportive of Company objectives, policies, procedures and work rules. Promotes and assures understanding and acceptance.
  • Has high standards.
  • Maintains confidentiality.
  • Keeps his/her promises.
  • Is willing to work weekends and nights.
  • Has strong leadership skills.
  • Is a strategic thinker - both in short and long term planning.
  • Has the ability to make correct decisions at the appropriate time.
  • Is self-driven. Is focused. Has appropriate intensity.
  • Has a high energy level.
  • Is curious and creative.
  • Strives for personal self-improvement and professionalism.
  • Has good initiative. Is persistent.
  • Works well with people. Is sensitive to the needs of others. Trusts people.
  • Is comfortable working with associates in the manufacturing area.
  • Is respected by peers, subordinates, supervisor and company officers.
  • Treats all associates with dignity and respect.
  • Has the ability to think and draw natural conclusions.
  • Has the ability to adapt to changing situations. Is willing to change areas of responsibility.
  • Can follow directions as well as give directions.
  • Has a positive attitude.
  • Is fair.
Reports to: Dried Broth Production ManagerUpdated: 11/2008Taking care of business starts with taking care of our associates!EEO Employer: M/F/Vets/Disabled
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