FL-Food Service Worker - Orlando
: Job Details :

A&A Services Quality In Everything We Do A & Associates is a reputable staffing agency with a proven track record in screening and recruiting as well as job placement and career development. With more than eight offices throughout the Unites States, A & Associates is a companythat can be trusted to provide a diverse level of services with excellence, diligence and integrity. Quality In Everything We DO is far more than our mantra, it is our standard!! Explore a career with A & Associates, one of the leading providers for temporary, temp-to-hire, permanent placement services and security guard services.Job Summary:The Food Service Worker will provide routine food preparation and customer assistance services throughout the restaurant.Supervisory Responsibilities:NoneDuties/Responsibilities:• Prepare and serve drinks and foods such as sandwiches, salads, and dressings according to customer specifications• Provide menu information and suggestion to customers including wine and food suggestions and explanations of ingredients and preparation methods• Assist with food preparation as directed, operating food production equipment as required to complete tasks• Operate grill, broiler, or deep-fat fryer to prepare specific fast foods• Arrange table settings and folds napkins according to restaurant standard• Clear, clean, and sanitize tables• Maintain, clean, and sanitize workstations• Clean and sanitize dishes, utensils, pots, pans, and other containers and return to appropriate location in the kitchen area• Refill condiments or other supplies• Follow all safety and sanitation guidelines and regulations to ensure quality food service• Perform other related duties as assignedRequired Skills/Abilities:• Ability to read and follow instructions• Good verbal communication skills• Ability to operate cooking and food preparation equipment• Understanding of proper food handling and sanitation proceduresEducation and Experience:• Some high school coursework requiredPhysical Requirements:• Prolonged periods standing and walking• Must be able to access and navigate all areas of restaurant-Must be able to lift up to 25 pounds at times• May be required work in excessive heat and cold in association with the kitchen environmentBackground Screening:• Must be able to past a Level II background check. NO EXCEPTIONS!