Food & Beverage Manager - Hilton Garden Inn Denison Event Center
: Job Details :


Food & Beverage Manager - Hilton Garden Inn Denison Event Center

Lexima

Location: Denison,TX, USA

Date: 2024-10-22T10:30:41Z

Job Description:
Hilton Garden Inn Denison Event Center is looking for a Food & Beverage Manager to lead and oversee all aspects of our food and beverage operations. This individual will ensure that guests receive an outstanding dining experience, with a focus on quality, service, and profitability. The ideal candidate will be a strategic thinker, an exceptional leader, and a proactive team player with a deep understanding of restaurant, bar, and banquet operations within a hotel setting. Responsibilities
  • Directly responsible for managing F&B staff.
  • Overseeing the daily operations of the hotel bar and/or restaurant.
  • Provide hands-on coverage in the kitchen as needed to ensure the hotel's needs are met.
  • Ability to fill in on the line when short staffed or during times of high demand.
  • Manage all inventory, including food and beverages, supplies and other equipment.
  • Monitor quality of service by observing or asking customers about needs; resolve customer complaints about service, food quality, etc. by assessing the problem and taking immediate action.
  • Supervise, support, schedule, assign daily work, inform, and train team members in all breakfast, restaurant, bar, and catering activities and operations.
  • Monitor, observe and assist in evaluating team member performance.
  • Support and assist team members in handling guest inquiries and requests and in resolving guest complaints.
  • Ensure compliance with health, safety, sanitation and alcohol awareness standards.
  • Manage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly.
  • Monitor inventory and inventory control, ordering and proper storage.
  • Assist in menu and pricing accuracy, as well as specials and promotions.
  • Work closely with the sales staff to service meeting rooms and catering needs.
Qualifications
  • Hotel Food & Beverage service experience is required.
  • Food handling certificate in states or counties where required.
  • Effective oral and written communication skills
  • Must be able to work a flexible work schedule as the hours for this position will vary.
Lexima is an EEO employer - M/F/Vets/Disabled
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