Food Service Director
: Job Details :

Job Overview:

We are seeking a dedicated and experienced Food Service Director to oversee our food service operations. The ideal candidate will be responsible for managing all aspects of food service, ensuring high-quality dining experiences for our customers.

Responsibilities:

- Supervise and coordinate all food service activities

- Manage cash handling procedures and ensure accuracy

- Oversee inventory management to maintain adequate stock levels

- Coordinate food preparation and ensure quality standards are met

- Manage shifts effectively, including scheduling and task assignments

- Monitor food production to meet customer demand

- Implement and enforce food safety regulations and guidelines

- Utilize bartending skills when necessary

- Maintain inventory control to minimize waste and optimize costs

Qualifications:

- Proven experience in supervising food service operations

- Proficient in cash handling procedures

- Strong inventory management skills

- Knowledge of food preparation techniques and standards

- Ability to manage shifts efficiently

- Familiarity with food production processes

- Understanding of food safety protocols in the food industry

- Bartending experience is a plus

- Demonstrated expertise in inventory control