Food Service Specialist
: Job Details :

DIETARY ESSENTIAL FUNCTIONS:* Preparation of food within the facility.* Ensure quality and nutritionally appropriate meals are provide for staff and visitors to the facility.* Plan menu items.* Order supplies, and keep records and accounts, as needed.* Close coordination with dietitian to provide professional direction in the delivery of food services.* Utilize food service processes of assessment, planning, implementation and evaluation to provide quality food services.* Assist in maintaining department by adhering to organizational health and safety policies, state and local regulations regarding the safety and service of food.*OTHER FUNCTIONS:Perform other functions and tasks as assigned.EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:High school diploma or equivalent required.LICENSES/DESIGNATIONS/CERTIFICATIONS:* ServSafe Food Handlers Certification or similar food safety certification preferred but will train.* CPR and de-escalation/restraint certification required (training available upon hire and offered by facility).* First aid may be required based on state or facility.Salary: From $15.00 per hourBenefits:* 401(k)* 401(k) matching* Dental insurance* Employee assistance program* Employee discount* Flexible spending account* Health insurance* Health savings account* Life insurance* Paid time off* Referral program* Vision insurance