Position Type: Food Services/Cafeteria StaffDate Posted: 10/5/2023Location: CorporationDistrict: West Lafayette Community School District Job Description:
- Assist in the preparation, serving, and selling of foods inside of our school cafeterias. In addition, will assist in cleaning of the kitchen and snack bar areas, and in the cleaning and maintenance of utensils and equipment. May also receive cash or tickets, maintain simple records, and do other related work as directed.
Minimum Qualifications:
- Preferred prior experience in food service
- Displays excellent work ethic and reliability
- Ability to work as a team with other food service staff
- Ability to lift up to 20 lbs. and stand on feet for long periods of time
- Displays dependability and punctuality
Responsibilities:
- Willingness to perform all duties as assigned by the Food Service Director and/or Kitchen Manager. May include the following:
- Cashiering
- Serving
- Preparing food
- Washing Dishes
- Cleaning
- Attends all mandatory trainings
- Maintains proper food safety and sanitation procedures
Application Requirements:
- Acceptable results of an expanded criminal history background check done at the cost of the applicant
- Three professional references
Salary & Benefits:
- Starting at $14 / hr.
- Paid holidays and time off
- Eligible for benefits
Schedule:
- 188 days / yr.
- Follows school calendar
Reports to: Food Service Director and/or Kitchen ManagerAttachment(s):
- 2020 HANDBOOK-Food Service.pdf
- WL_2025_Benefit_Guide.pdf