What you'll do
General Managers provide the vision and leadership to all Crew, Shift Supervisors and Assistant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day.
General Managers:
- Understand that growth is as much about people as it is about dollars
- Inspire team members to go above and beyond
- Ensure every item served is Wendy's quality
- Keep the Wendy's spirit alive in the restaurant
- Help every team member advance by developing their skills
- Create a Team of customer-oriented, highly productive employees
What you can expect
- A competitive salary with quarterly bonus opportunities
- Insurance options after 60 days
- Paid time off
- An excellent support network with training and mentor guidance
What we expect from you
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
KNOWLEDGE
Wendy's operating systems and proceduresWendy's policies and proceduresP&L analysis and corrective measuresSupervisory practicesPlanning and budgetingInterviewing practicesTraining and development practicesFederal, state and local employment laws#J-18808-Ljbffr