Fabio Viviani Hospitality is renowned for our dedication to culinary excellence and exceptional customer service. We strive to create memorable dining experiences and foster a warm, welcoming atmosphere for our guests. We're looking for a passionate and experienced General Manager to lead and oversee the daily operations of the restaurant, ensuring a seamless guest experience and a positive work environment for our team. Position: General Manager Duties:
- Provide quality, and genuine, hospitality in a timely manner
- Ensure that guests feel important and welcome in the restaurant
- Ensure the excellence of the service and hospitality provided by the entire team
- Lead and coach the team towards achieving exceptional guest service and employee satisfaction results
- Ensure effective hiring, training, development, promotion and performance management
- Guide all unit departments in upholding the excellence and efficiency of the business operations
- Manage all P&L considerations according to budget; verifying all payroll on a per pay period basis
- Ensure the business delivers on the brand promise while achieving desired profitability
- Develop and implement creative strategies for revenue enhancement and cost containment
- Run hands-on shifts during volume periods
- Adhere to, and ensure all team members adhere to, all company safety and sanitation policies and procedures
- Other duties as assigned Requirements:
- Passion for food and ensuring an excellent dining experience for all guests
- Energetic and genuine positive attitude while interacting with team members and all guests
- 10+ years of experience in Restaurant/Hospitality Leadership preferred
- Proficient knowledge of systems and processes in food cost management
- Strong financial acumen
- Ability to lead and empower a team
- Excellent communication skills to effectively work and guide the management team and team members as well as speaking with guests
- Ability to taste and evaluate food and beverage products
- Must be flexible with schedule and able to work different shifts with undefined end times
- Be able to reach, bend, stoop and frequently lift up to 20+ pounds
- Be able to work in a standing position for long periods of time
- Bachelor's Degree and/or Master's degree preferred We strive to embrace what makes each one of us unique; we each have our own story, and there is only one YOU. We believe that celebrating and embracing this philosophy makes for a better world! If you are passionate about food and hospitality, we may be the place for you! #J-18808-Ljbffr