Grill/Broiler Cook, SER Steak and Spirits - Hilton Anatole
: Job Details :

SER Steak Spirits is seeking an experience Grill/Broiler Cook to join their talented team\!Integrated within Hilton Anatole, SER Steak Spirits is our signature steakhouse appointed on the 27th floor, overlooking 45 acres of downtown Dallas\. This AAA 4\-Diamond property features over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality\.Check us out\!: SER Steak Spirits \( | Hilton Anatole \( are seeking an energetic individual who is career driven, with a positive approach to hospitality\.As the ideal candidate, you will:+ Have a solidified knowledge of culinary preparation and execution+ Have previous experience in a high\-end professional production kitchen+ Have a detail\-oriented approach to your work+ Have previous experience working in a time\-sensitive atmosphereIf you have previous high\-volume production experience in a steakhouse, that's a huge plus\!If you're ready to take your career to the next level, apply now and join our team at Hilton Anatole\!**What will I be doing?**As a Grill/Broiler Cook, you'll be responsible for:+ Responsible for maintaining and setting up food production station and quality control of all meat, fish, fowl, sauces, stocks, seasonings and all other food items prepared on the hot line\.+ Has knowledge of and ability to work multiple kitchen functions to include grill, sauté, and pantry stations on the line\.+ Responsible for maintaining quality of food prepared on the line\.+ Creates appealing plate designs and maintains the quality of presentation for all food items\.+ Preparing food items according to designated recipes and quality standards+ Maintaining cleanliness and complying with food sanitation standards at all times+ Managing guest orders in a friendly, timely and efficient manner+ Ensuring knowledge of menu and all food products+ Stocking and maintaining designated food station\(s\)+ Visually inspecting all food sent from the kitchen+ Practicing correct food handling and food storage procedures according to federal, state, local and company regulations+ Preparing requisitions for supplies and food items, as needed**What are the benefits of working for Hilton?\***Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:+ Go Hilton travel program: 100 nights of discounted travel+ Hilton Shares: Our employee stock purchase program \(ESPP\) \- you can purchase Hilton shares at a 15 percent discount\!+ Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents+ Flexible shifts and days off+ Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at\-home care via AmazonCare+ Mental health resources including free counseling through our Employee Assistance Program+ Best\-in\-Class Paid Time Off \(PTO\)+ 401K plan and company match to help save for your retirement\*\*Available benefits may vary depending upon property\-specific terms and conditions of employment**What are we looking for?**Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, we look for demonstration of these Values:+ Hospitality \- We're passionate about delivering exceptional guest experiences\.+ Integrity \- We do the right thing, all the time\.+ Leadership \- We're leaders in our industry and in our communities\.+ Teamwork \- We're team players in everything we do\.+ Ownership \- We're the owners of our actions and decisions\.+ Now \- We operate with a sense of urgency and disciplineIn addition, we look for the demonstration of the following key attributes:+ Quality+ Productivity+ Dependability+ Customer Focus+ Adaptability**What will it be like to work for Hilton?**Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full\-service hotels and resorts to extended\-stay suites and mid\-priced hotels\. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value\. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands \( \. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day\. And, our amazing Team Members are at the heart of it all\!**Job:** _Culinary_**Title:** _Grill/Broiler Cook, SER Steak and Spirits \- Hilton Anatole_**Location:** _null_**Requisition ID:** _HOT0B5LG_**EOE/AA/Disabled/Veterans**