Location: Chatham,MA, USA
We invite you to join the high-energy team at Chatham Bars Inn, a Forbes Travel Guide Five Star Hotel on Cape Cod, Massachusetts with 25 oceanfront acres, 217 rooms and suites, five restaurants, boating, a private beach, full-service spa, 8-acre farm and endless recreation activities. Open year round, the Inn is a five-minute stroll from Chatham's charming Main Street and within a short drive of all Cape Cod has to offer. The depth and talent of our culinary team provides an exciting atmosphere of creativity and ongoing professional development with five restaurants, banquets, corporate events and weddings. The Inn sources most ingredients locally from the Chatham Bars Inn Farm, local fishermen and purveyors. Innovative areas include our bread program, preservation and fermentation, partnership with our farm, changing menus and a dedicated pastry team.
Dishwashers are responsible for cleaning all dinnerware, service utensils, and kitchen utensils, tools, and equipment. Keeping kitchen clean. Adhering to state regulations and hotel specifications. Must be able to lift and move up to 50 lbs. of supplies and equipment. No experience necessary; will train.
Dates: April 1, 2024 - November 30, 2024