Location: all cities,CO, USA
**Hospitality Food Preparations NCV CLOSING DATE: 07 Dec ,2020**
Friday 25th of December 2020 02:24:17 PM
Hospitality-Food Preparations-NCV x 1
Ref: TNC/CO/20 11/22
**REQUIREMENTS:**
- Matric certificate plus an appropriate M+3 Qualification (National Diploma / Bachelors Degree) in the above-mentioned field/subject, trades and professions you have applied for
- National Teacher Qualification.
- Computer literacy in MS Office (Word, Excel, PowerPoint, Outlook); SACE registration
- Assessor/moderator qualification will be an added advantage
- Knowledge of legislation governing the sector
**DUTIES:**
- Lecture National Certificate Vocational (NCV) Level 2 to Level 4
- Promote quality teaching and learning
- Monitor student performance
- Lesson planning and preparation
- Provide academic support to learners
- Conduct practical training
- Create an environment that is conducive to learning
- Administration
- Keep and maintain learner records and learner attendance records
- Capture learner attendance and marks on college software ; Classroom management and supervision
- Plan rollout of subjects strictly according to the latest curriculum and subject policy
- Attend subject meetings and subject related discussions (external and internal learning communities)
- Conduct subject related workshops / fieldtrips / seminars for students
- Set, conduct and mark evaluations and assessments and provide feedback to students
- Use the various teaching aids available to enhance the quality of lecturing
- Prepare lessons well to teach for learning success
- Design appropriate learning tasks to suit the level of students
- Integrate learning resources and practical application into the classroom (integrate theory and practical)
- Provide students with learning support, and make referrals to Learner Attainment Intervention Strategy (LAIS) unit, by providing the relevant evidence; Managing student discipline in the classroom and on College premises, or during educational excursions
- Ensure a conducive teaching and learning culture and environment, as well as creating a subject learning atmosphere by setting maintenance of professional ethics, motivation and punctuality
- Apply appropriate and effective measures in cases of student discipline. Attend students related activities (Students excursions, Work based Exposure monitoring and WIL)
**APPLICATIONS:** Applications must be submitted on form Z83 completed in full, obtainable from any Public Service Department, and MUST include a comprehensive Curriculum Vitae, certified copies of qualifications, transcript of the highest qualification, ID and drivers license (if required). Please send a separate and completed application for each post and include reference number and the position you are applying for.
**FORWAD YOUR APPLICATION/S TO:** Tshwane North TVET **College**, P.O Box 26193, ARCADIA, 0007 OR hand-deliver to: Cnr. Kgosi Mampuru (Former Potgieter Street) & Pretorius Streets, Pretoria. All costs incurred due to your application and interviews will be at your own expense.
**NOTE:** Correspondence will only be conducted with short-listed candidates. If you have not been contacted within 3 months of the closing date, please consider your application as unsuccessful. The recommended candidate should note that original copies of qualifications will be required before appointment is confirmed.
**CLOSING DATE: 07 DECEMBER 2020 AT 12:00**
**ENQUIRIES: Should you have enquiries or experience any problem submitting your application contact the HR Recruitment 012-### ####/ 194**