Tacombi
Location: Washington,VA, USA
Date: 2024-12-17T23:35:27Z
Job Description:
Founded in 2005 on the balmy beaches of the Yucatan, Tacombi is a quickly growing Mexican taqueria and hospitality company based in New York City. We are always on the look out for awesome talent to join our team, especially as we continue to expand and to open taquerias in new locations. If you'relooking to join a company that prioritizes employee growth and teamwork, we would love for you to apply!Our servers provide guests with exceptional service from beginning to end by adhering to the Steps of Service, anticipating and fulfilling each guest's needs and sharing in-depth knowledge of our menu.HOST/HOSTESSGreets and welcomes all guests into the restaurant, ensuring a positive first and last impression of TacombiDUTIES:Offer every guest a friendly and sincere welcome; anticipate and be responsive to guests' needs; thank every guest and offer a fond farewellEmbody the Tacombi Service Culture and ensure the Tacombi Experience is carried throughout all interactions with guestsManage the flow of Guests into the dining and bar areas, provide accurate wait times to incoming Guests is appropriate to promote Guest retention.Manage reservations and take full responsibility of guests' satisfaction until they have been seated and again during their departureServe as an ambassador of the Tacombi brand to make a positive impact on the guests, coworkers and community you touch in-person and over the phoneMaintain high standards of cleanliness, professional appearance and demeanor to ensure guest satisfaction; ensure work station is always clean and organizedBe knowledgeable of restaurant policies, Tacombi Brand values as well as neighborhood events.Upbeat and positive attitude throughout the entire day, co-operate closely with team members and other departments to ensure an amazing Guest's experienceObservant to Guest needs throughout dining experience to ensure they receive thigh quality serviceREPORTS TO:GENERAL MANAGERREQUIREMENTS:Flexible schedule and ability to work days, nights, weekends and holidaysMinimum 1-2 years of experience as a Host/Hostess, Maitre D' or ConciergeHave a positive attitude and be passionate about guest serviceAbility to work in a fast-paced, energetic environmentAssertive self-starter - takes initiative and can work well independentlyAble to stand for long periods of time. Ability to handle and move objects of up to 20lbsKnowledge of the New York cultural landscape including dining, art, music, film and fashion are huge plusesSKILLS:Excellent verbal and writtencommunications skillsProficient reservations softwaresJob Type: Full-timePay: From $6.00 per hour Skills & Requirements Qualifications
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