Location: Joplin,MO, USA
Hiring Bonus - $1,250
Night Shift - $31.50/hr, Day Shift - $28.50/hr
Maintains production and quality by ensuring operation of industrial machinery and mechanical and electrical equipment. This position is a night shift role, with hours 6:00 pm - 6:30 am.
ESSENTIAL FUNCTIONS/MAJOR RESPONSIBILITIES:
* Execute projects as directed by Maintenance Management and Plant Operations.
* Maintain equipment and facilities with particular attention to Food Safety including:
* Instrument calibration
* Maintenance of product contact surfaces
* Participate in Operations Food Safety Training
* Monitor food safety related instrumentation
* Work closely with Quality on development and implementation of HACCP, GMP, SQF and other product safety programs
* Ensures operation of machinery (both electrical and mechanical equipment) by completing preventive maintenance requirements on equipment motors, drives, conveyor systems and various high speed food production machines; following diagrams, sketches, operations manuals, manufacturer's instructions, and engineering specifications; troubleshooting malfunctions.
* Locates sources of problems by observing mechanical devices in operation, listening for problems and using precision measuring and testing instruments.
* Removes defective parts by dismantling devices, using hand and power tools and examining form and texture of parts.
* Determines changes in dimensional requirements of parts by inspecting used parts, using rules, calipers, micrometers and other measuring instruments.
* Adjusts functional parts of devices and controls instruments by using hand tools, levels, plumb bobs and straightedges.
* Controls downtime by informing production workers of routine preventive maintenance techniques; monitoring compliance.
* Fabricates repair parts by using machine shop instrumentation and equipment.
* Maintains equipment, parts and supplies inventories by checking stock to determine inventory level; anticipating needed equipment, parts and supplies; placing and expediting orders; verifying receipt.
* Conserves maintenance resources by using equipment and supplies as needed to accomplish job results.
* Provides mechanical maintenance information by answering questions and requests.
* Prepares mechanical maintenance reports by collecting, analyzing and summarizing information and trends.
* Maintains technical knowledge by attending educational workshops, reviewing technical publications and establishing personal networks.
* Maintains continuity among work teams by documenting and communicating actions, irregularities and continuing needs.
* Maintains safe and clean working environment by complying with procedures, rules and regulations.
* Contributes to team effort by accomplishing related results as needed.
* Performs other duties as assigned.
* Employee must supply basic maintenance tools.