Description Starting Salary: $13.00/hour Position Type: Part-time (8-30 hours/week) Availability needed: Must be available at least 10 hours/week; some Saturdays availability is required Preferred experience: 1-2 years' experience working in the restaurant industry Essential Functions:
- Make Great Food: Fulfilling all food orders according to position: food preparation; sandwich line assembly; frying waffle fries and hashbrowns; marinating, fileting, coating, breading, frying, and grilling chicken
- Have Fast & Accurate Service: completing orders with a sense of urgency in all areas including food preparation,
- Create Clean and Safe Environment: maintain food safety requirements as directed, continual clean up of assigned areas, mopping and sweeping, kitchen floors, loading dishwasher and hand-washing dishes, emptying and unloading garbage bins
- Exhibiting the Core Values of Chick-fil-A Nona: Growth, Service, Integrity, and Optimism
- Other tasks requested by the leadership team as needed
Work Environment & Physical Demands:
- Indoors: 95%; Outdoors: 5%
- Requires working with a team
- Requires some work in freezers and coolers
- May need to lift up to 30 pounds
Benefits include:
- Opportunity for growth and promotion at Chick-fil-A Nona
- Leadership Development
- Scholarship Opportunities
- Health Insurance
- Meals Provided
Rivera Restaurant Group, LLC is an equal opportunity employer that values diversity and inclusion. We make employment decisions on the basis of qualifications, merit, and business need. Requirements
- Must be at least 16 years of age upon hire date
- Must be eligible to work in the United States
- Must have a source of reliable transportation
- Ability to handle all equipment, pans, pots, navigating shelving both high and low
- Reading, writing, and basic math and verbal communication skills required
- Works in hot, noisy and fast paced environment
- Mobility required during shifts
- Must work well under pressure
- Must be able to respond to changes or edits to orders quickly and efficiently
Company Information Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.