Location: Lincoln,NE, USA
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A great job-and a great future-awaits you at Smithfield Foods. We are an American food company with a leading position in packaged meats and fresh pork products. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Apply Now!
Your OpportunityOur team members receive industry-leading wages and are eligible for great benefits packages:
Hourly Competitive Starting Pay - $21.00/hour$1.00/hour shift differential for 2nd shift positionsComprehensive Health Insurance, Retirement Benefits and More.Education benefit available to full- and part time Smithfield team members on their first day of employment.In addition, we offer opportunities for career growth and professional development.
GENERAL RESPONSIBILITY
Generally, includes responsibility for operating one or more pieces of production equipment. Perform a variety of food packaging duties in the production of Ham and/or by-product products for distribution, including (but not limited to) inspecting and labeling product per Customer Specification.
NATURE AND SCOPE OF POSITION
This is an hourly paid position, generally involving the operation of specified equipment in accordance with established standards and in accordance with machinery manufacturer specifications. Inspect product and downgrade non-conformances. Label product with appropriate label. Authority of incumbents is limited to proper machine operation, as directed by production management, and includes authority (and responsibility) to ensure safe operation, full compliance with GMP's and a quality product meeting all company standards. Moderate to close supervision provided.
PRINCIPAL DUTIES/ESSENTIAL FUNCTIONS
Arrives at work on or before scheduled start time daily to check area for proper housekeeping, equipment safeties and safeguards, proper tools and other equipment/supplies, and to ensure that applicable machinery is set-up and functioning properly. Communicates/coordinates with other employees to ensure uninterrupted flow of product. Required to label and inspect 18 Portion packages, 15 Whole hams or 36 by-product packages per minute. Able to perform set up and change rolls of labels on label machines. Identify product non-conformances and grade out accordingly. Qualify through training to pre-price product following pre-price procedures. Weigh product on scales per product specification. (By-products) Ability to lift, push, reach, bend, pull or roll product weighing up to 30 pounds continuously. Monitors machine operation and settings, makes appropriate adjustments to ensure standards set by management are adhered to and to minimize/eliminate waist; contacts supervisor to resolve difficulties beyond what incumbent is trained/authorized to handle. Wears uniform and personal protective equipment as required and/or provided by the company (e.g., hearing protection, gloves, hair/beard restraint, hard hat, safety glasses, etc.); shuts off machinery before clearing jams, ensures equipment lockout procedures is used prior to doing any cleaning or adjustment/repair which requires safety guards to be removed or which may expose employees to injury through inadvertent movement of machine parts. Ability to exert maximum force to lift, push, reach, bend, pull, roll or carry objects up to 30 pounds. Capable of performing task with product on a moving conveyor. Read schedule follow product changes to ensure the proper labeling per Customer Specification Communicate all information regarding mechanical issues to Supervisor and maintenance. will be continuously exposed to temperatures ranging from 20 to 40 Fahrenheit degrees. Keeps equipment and area clean during production run; is alert to slip - trip - fall hazards in area, takes any required action to eliminate/minimize the potential for accidents. Communicates regularly with supervision regarding problems and suggestions, reports unsafe conditions immediately. Assists in other phases of production as directed by supervision. Maintain good personal hygiene. Follow all Safety and Food Safety Policies/procedures. Follow instructions from Line Lead and all members of Management
QUALIFICATIONS
Knowledge/Skills:
Be trained on proper labeling and pre-pricing
Experience/Education:
No experience is required.
ADDITIONAL INFORMATION
Must have sufficient visual acuity to set-up machinery and to monitor machine operation and product flow; must have manual dexterity to move safely in an area of automated equipment; must have manual dexterity to accommodate machine adjustments.
EEO/AA Information
Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law.
If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-###-####.