Lead Baker West Bloomfield
: Job Details :


Lead Baker West Bloomfield

Nothing Bundt Cakes #233

Location: West Bloomfield,MI, USA

Date: 2024-09-28T06:33:21Z

Job Description:
Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description.Benefits:
  • Dental insurance
  • Health insurance
  • Opportunity for advancement
  • Training & development
  • Vision insurance
  • Early morning and afternoon shifts available.
  • 30% off all cake products
  • Insurance benefits for eligible employees.
  • Great hours!
Accountabilities/Duties:
  • Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
  • Utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
  • Accurately prepares raw ingredients and equipment for baking.
  • Adheres to the proper packaging, labeling, and storage of baked cakes.
  • Develops cake production plan.
  • Inventories ingredients.
  • Maintains a consistent work attendance and punctuality record.
Knowledge, Skills, and Abilities:
  • Is able to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
    • Please note that NbC recipes are available in English and Spanish.
  • Understands basic units of measurement used in the U.S.
  • Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavy weight (as much as 50 pounds) and stand for extended periods of time.
  • Is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.
  • Is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule.
Education, Certifications and Work Experience Requirements:
  • Applicants must be 18 years of age or older.
  • 2-4 years commercial bakery experience as a Baker or in another operational support role at a bakery, restaurant or foodservice is required. Nothing Bundt Cakes bakery experience is a plus.
Work Availability:Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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