Lead Line Cook Hourly
: Job Details :

**Lead Line Cook**

**Lead Line Cook**

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75 Washington Pl, New York, NY 10011 75 Washington Pl, New York, NY 10011 Full Time Hourly (Based on Experience) Expires: Mar 18, 2022

**Required Years of Experience**

3 years

Blue Hill in New York City is seeking a career minded **Lead Line Cook** with an appetite for knowledge & a high level of awareness to join us in creating a team based, confident, gracious & personable experience for both our teams and our guests.

The **Lead Line Cook** is responsible for supporting the Head Chef to lead food preparations and food service in the kitchen at Blue Hill. The position is based out of Manhattan. Additional responsibilities include supporting the Head Chef in kitchen meetings to plan, prepare and service food items.

**Requirements**

* High school diploma and/or three years of restaurant experience preferred

* Past experience in food preparation, including the use of kitchen equipment and of cooking procedures and methods

* Able to multitask in discrete time periods and to maintain a flexible schedule

* Strong organizational skills and attention to detail

* Works well in a team

* Attention to cleanliness and health and safety protocols, including knowledge of applicable fire, health, and

* safety codes, rules, and regulations and enhanced COVID-19 protocols (a Food Handlers Certificate or ServSafe Certification is a plus)

EOE / M / F / D / V /SO **Compensation Details**

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits

**Required Skills**

Advanced Knife Skills

Food Safety Knowledge

Cooking Methods

Communication

Kitchen Equipment Use

Accuracy

Can Stand For Long Periods of Time

Food Preparation Methods

Leadership

Problem-Solving

Safety and Sanitation

Teamwork

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