- Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles)
Skills * Make omelettes
- Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
- Cook meat (medium rare, medium well, well done)
Requirements * Must have basic knowledge (experience preferred)
- Must work Sundays and Saturdays
- Must be able to keep up with a quick pace and handle pressure
Job Type: Full-time Salary: $15.00 - $17.00 per hour Benefits:
- Employee discount
- Paid time off
Experience level:
Physical setting:
Restaurant type:
Shift:
Weekly day range:
- Monday to Friday
- Weekend availability