Location: Millersport,OH, USA
The Blue Heron Kitchen & Pub has an elevated level of dining to the fast-growing Buckeye Lake resort area. It is a year-round destination focused on fresh ingredients served with style and a carefully curated beverage menu. Located close to I-70 and only 30 minutes from downtown Columbus, The Blue Heron is ideally positioned to serve a wide audience looking for a great dining experience.
We are seeking line cooks to join our team and make their mark on the restaurant's launch and future success. You will learn from our Chef and culinary team while being part of the opening team at an exciting restaurant in the Buckeye Lake area. We are looking for those with all levels of experience who are ready to be a part of a fresh new concept in the area!