As part of the Subway® Team, you as a Manager will focus on eight main things:
- Providing an excellent guest experience
- Ensuring that great food is prepared & served
- Keeping our restaurants functional, clean and beautiful
- Managing inventory
- Being a team player
As a Subway® Team Member, you'll have access to:
- Brand partnership discounts
- Hands on career experience in a restaurant business
PREREQUISITES Education: High school diploma or equivalent, college degree preferred
Experience: A restaurant environment, experience in supervising and training staff.
ESSENTIAL FUNCTIONSMust be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.*You will receive training on your roles and responsibilitiesFull Time/Part Time and Day/Evening/Weekend Shift positions vary by location