Non Food Handler - Ernie Davis Dining Hall
: Job Details :

Follow instructions to perform a variety of duties in a dining hall or related facility.Education and ExperienceThe ability to read, write, and follow instructions; record temperatures on dish machines, freezers, etc.Skills and KnowledgeNOTE: There may be other Non Food Handler positions open at different locations and different shifts. After applying to this position, please return to the site and view other Non Food Handler positions.FOR CONSIDERATION FOR THIS POSITION, PLEASE COMPLETE AN ONLINE APPLICATION.ResponsibilitiesLoad and operate a dishwashing machine.Remove and store washed dishes, glasses, cups, silverware, etc.Wash pots, pans and cooking utensils.Mop floors, wash walls windows, cabinets, shelves, equipment, etc., including locker room and bathroom areas.Clear and clean tables and dispose of trash and garbage.Observe safety and health regulations and maintain highest standards of sanitation.May move materials into and out of storage area.May fill milk and beverage dispensers and replenish as needed.Physical Requirements* Standing and/or walking 85% - 100% of the shift* Frequent bending at the waist; able to bend to below the knee* Twisting and bending of head and torso* Full range of arm movement (extension, twisting, and bending of arm and shoulder, reaching overhead, wiping, etc.)* Able to lift up to 50 lbs from the floor to waist height* Able to lift up to 20 lbs. overhead* Able to lift and carry up to 20 - 30 lbs. for a distance of up to 10 feet* Repetitive wrist movement (e.g. wiping, scrubbing, etc.)* Frequently work in conditions of extreme heat* Ability to push and pull up to 250 lbs.* Exposure to and handling of solvents, cleaning products, organic waste, dustTools/EquipmentWill be required to learn to operate a variety of equipment including dish washing machine, buffer, vacuum cleaner, and use mops and brooms, etc.Application InstructionsIn addition to completing an online application, please attach a resume and cover letter.