Location: Pittsburgh,PA, USA
Job Reference Number: 24251Employment Type: Part-Time, Onsite Segment: HealthcareBrand: Cura-HospitalityState: Pennsylvania (US-PA)
Why work for Cura Hospitality?Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers experience.
The Role at a glance:We are looking to add an energetic, friendly Part-Time Server to our healthcare team in South Hills, Pittsburgh, PA. As a Server with Cura Hospitality, you will have the opportunity to engage with a diverse set of customers daily, while ensuring that foodservice goes as smoothly as possible.
What you'll be doing:Must-haves:
Nice-to-haves:
Asbury Health Care - South Hill, Pittsburgh, PA
Part-Time Benefits:$14.00 - $15.00 per hour, depending on experience
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
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