Location: Pensacola,FL, USA
Jim 'N Nick's BBQ - 7001 North Davis Highway [Butcher / Kitchen Manager] As a Pitmaster/Meatcutt at Jim 'N Nick's, you will: Train pit and meat operations team members; Monitor and manage the overall quality of smoked meats; Oversee food quality management, training, proficiency in using smoker management tools, safety and sanitation practices; Ensure best food cost and food waste...Hiring Immediately >>