Introduction:We are seeking a skilled and organized Prep Cook to join our team and assist with the preparation of high-quality meals for our guests. The Prep Cook will be responsible for preparing ingredients and assisting with the production of menu items, as well as maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment.
Responsibilities:- Prepare ingredients for menu items, including chopping vegetables, portioning meats, and measuring out spices and other ingredients
- Assist with the production of menu items, including following recipes and adhering to food safety standards
- Maintain a clean and organized work area, including washing dishes and utensils, sanitizing surfaces, and properly storing food items
- Adhere to food safety standards and guidelines, including properly handling and storing food
- Assist with inventory management and ordering supplies as needed
- Other duties as assigned
Qualifications:- Minimum of 1 year of experience as a prep cook or in a similar role
- Strong attention to detail and ability to follow recipes accurately
- Ability to multitask and handle a high-volume workload
- Ability to work efficiently in a fast-paced environment
- Basic knowledge of food safety standards and guidelines
- Basic math skills
Perks:- Competitive salary
- Paid time off
- Medical, dental, and vision insurance
- 401(k) retirement plan (US only), Employer RRSP match (Canada only)
- Professional development opportunities
- Positive and supportive work environment
Francois Bend is an EEO employer - M/F/Vets/Disabled