Location: California,MO, USA
ASR Group is the worlds largest refiner and marketer of cane sugar, with an annual production capacity of more than 6 million tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North America, ASR Group owns and operates six sugar refineries, located in Louisiana, New York, California, Maryland, Canada and Mexico. In the European Union, the company owns and operates sugar refineries in England, Portugal. ASR Group also owns and operates mills in Mexico and Belize. The companys brand portfolio includes the leading brands Domino, C&H, Redpath, Tate & Lyle, Lyles and Sidul. OVERVIEW The Process Team Manager ensures the efficient and economical refining of raw sugar and the production of white, soft confectioners and liquid sugars according to established quality standards. DETAILED ROLES & RESPONSIBILITIES Directs the entire refining process from receipt of dry raw sugar through melting, clarification, decolorization, filtration, crystallization and drying and directs the production of finished products in liquid form. Supervises directly all process activities. Assures that specified quality standards are met at all stages of the process. Modifies the process within established limits to meet this objective at least cost. Sets priorities on shift and meets shift objectives. Controls the use of energy (fuel and steam), water, air, and electric power in an ongoing effort to reduce refining costs. Controls the use of refining aids, such as bone char, polymer, etc. Ensures that cost objectives are met. Ultimately responsible for the system of house control locks and for prevention of sugar losses to waste or to the Bay through this system. Develops supervisory and operating personnel to ensure optimum use of labor force assigned to each shift. Evaluates the performance of subordinates. Handles employee and labor relations problems on shift within limits of the contract, delegated authority and established guidelines. Coordinates all plant operations on swing and night shifts (in cooperation with the Shift Superintendent Packaging). Handles contacts with the government agencies and local residents on night shifts. Observes process operations and recommends improvements. Responsible for training and safety of assigned personnel and for housekeeping, sanitation and equipment maintenance in assigned areas. Ensures that GMP standards are maintained. Ability to work overtime, rotating shifts and weekends on a regular basis. Have a high regard and ownership for personal safety and the safety of others. Ability to perform tasks wearing required PPE such as protective clothing, safety glasses/goggles, steel-toed boots, etc. Ability to work as part of a team in a unionized environment. WORK EXPERIENCES At least 5 years of experience in industrial maintenance or service organization. Quantifiable leadership skills. Basic understanding of mechanical, electrical and instrumentation. Demonstrated ability to coach and train employees in a team-based environment. Proficient with Word, Excel and PowerPoint. Excellent verbal and written communication skills. Proven ability to Lead, Supervise, and make decisions. Ability to work overtime, weekends and holidays, if appropriate. Industrial food processing experience preferred. EDUCATION REQUIREMENTS 4-year degree or 5 years supervisory experience in similar refinery operation required. LOCATION OF ROLE Crockett, CA PAY RANGE: $102,500 - $190,500 The pay rate for the successful candidate will depend on the candidates qualifications and prior experience. For more than 100 years, our employees have taken pride in Making Life a Little Sweeter by providing our customers and consumers with quality service and sugar products. Our commitment to that principle drives us in all that we do and encourages us to uphold our companys high ethical standards of business conduct to ensure our continued success. J-18808-Ljbffr