Location: Milwaukee,WI, USA
Title: Production Baker
Department: Troubadour Bakery
Reports to: Bakery Production Manager
Schedule: Full-time
Exempt/Non: Non-exempt
POSITION SUMMARY
The Production Baker's daily responsibility is to collaborate with other members of the bakery team and to complete the tasks necessary to meet the needs of daily production, such as: the preparation of cookies, muffins, scones, quick breads and other baked products. an entry level position that supports production in the Savory and Bakery Departments. Some of the supporting tasks include, but are not limited to: slicing, dicing, chopping, mixing and portioning of ingredients.
SPECIFIC RESPONSIBILITIES
Compensation details: 15.41-15.41 Hourly Wage
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