Location: Warren,OR, USA
Overview
About BerryHarnessing the strength in our diversity and industry-leading talent of 40,000+ employees across more than 250 global locations, we develop, design, and manufacture innovative products with an eye toward the circular economy. At Berry Global, we believe in the extraordinary power of people and their unique talents, experiences, and perspectives that help shape a shared future of innovation, inspiration, and influence. Every employee at Berry Global has the opportunity to make their mark on our company and the world around us. Together, we champion a people-first culture that cultivates individual growth, diversity, and collaboration, unleashing our collective strengths to forge a path to greater success for our company, people, and planet. Are you ready to Make Your Mark at Berry? For more information, visit our website, or connect with us on LinkedIn or X.
Responsibilities
* Exemplifies the Berry Behaviors and Values at all times. Leads by example and exhibits professionalism in all areas when representing Berry inside and outside of the plant.
* Responsible for the safety of all employees through active engagement in safety activities and provides clear, consistent communication of safe work expectations.
* Supports and investigates situations in which line/equipment stoppage occurs due to perceived, imminent safety risk.
* Completes responsibilities in accordance with the organization's policies and procedures, and applicable laws
* Actively leads risk assessment activities for their area of responsibility by driving prioritized corrective and preventive actions to eliminate/reduce environmental, health or safety risks.
* Completes incident investigations and implements corrective actions accordingly in a timely and thorough manner.
* Directs all production activities through the Production Supervisors, and coordinates interdepartmental activities with other department heads.
* Plans department expense budget and the method of operation to remain within the budget and assures cost control and cost improvement projects.
* Supervises Production Supervisors and serves as a back up to the Plant Manager.
* Approves departmental operating procedures.
* Monitors and controls labor and material variances.
* Provides leadership in maintaining safety, quality and efficiency throughout the department.
* Monitors production and labor efficiencies to ensure that Company standards are met and maintains proper production practices.
* Maintains an efficient workforce through communication, developing and training of personnel.
* Controls all raw materials and finished goods within the production area.
* Responsible for maintaining and adhering to established Good Manufacturing Procedures (GMP) and Safety Quality Foods (SQF) compliance requirements.
Qualifications
* Bachelor's degree in Business Management or related field, and 5+ years of successful experience in a manufacturing environment or a combination of education and experience.
* Enclosed office space with frequent daily exposure to warehouse and production floor; able to wear all required PPE. Equal amounts of time spent sitting, standing, and walking.
* Ability to organize and prioritize work activities for self and others, and to handle multiple projects simultaneously
* Ability to utilize a variety of computer software (Microsoft products preferred).
* Must be able to analyze, interpret and react to changes and challenges in our operation.
* Must be able to organize and plan daily activities, training and meetings as necessary.
Responsibilities - Exemplifies the Berry Behaviors and Values at all times. Leads by example and exhibits professionalism in all areas when representing Berry inside and outside of the plant. - Responsible for the safety of all employees through active engagement in safety activities and provides clear, consistent communication of safe work expectations. - Supports and investigates situations in which line/equipment stoppage occurs due to perceived, imminent safety risk. - Completes responsibilities in accordance with the organization's policies and procedures, and applicable laws - Actively leads risk assessment activities for their area of responsibility by driving prioritized corrective and preventive actions to eliminate/reduce environmental, health or safety risks. - Completes incident investigations and implements corrective actions accordingly in a timely and thorough manner. - Directs all production activities through the Production Supervisors, and coordinates interdepartmental activities with other department heads. - Plans department expense budget and the method of operation to remain within the budget and assures cost control and cost improvement projects. - Supervises Production Supervisors and serves as a back up to the Plant Manager. - Approves departmental operating procedures. - Monitors and controls labor and material variances. - Provides leadership in maintaining safety, quality and efficiency throughout the department. - Monitors production and labor efficiencies to ensure that Company standards are met and maintains proper production practices. - Maintains an efficient workforce through communication, developing and training of personnel. - Controls all raw materials and finished goods within the production area. - Responsible for maintaining and adhering to established Good Manufacturing Procedures (GMP) and Safety Quality Foods (SQF) compliance requirements.