Quality Food Safety Team Leader
: Job Details :


Quality Food Safety Team Leader

Colgate

Location: Tonganoxie,KS, USA

Date: 2024-09-27T05:19:02Z

Job Description:

A part of Colgate-Palmolive since 1976, Hill's Pet Nutrition offers the highest-quality pet nutrition available through product lines Prescription Diet and Science Diet. Veterinarians worldwide recommend and feed their own pets Hill's products more than any other brand of pet food.

Available in approximately 80 countries around the world, our extensive line of products includes more than 60 Prescription Diet brand pet foods and more than 50 Science Diet brand pet foods.

We believe all animals should be loved and cared for during their lifetimes. That is why we are proud our pet foods can make a difference in your pet's life.

A career at Hill's Pet Nutrition or Colgate-Palmolive is an excellent opportunity if you seek a global experience, constant challenge, and development opportunities in an environment that respects work/life effectiveness.

Job Title: Quality Food Safety Team Leader

Travel Required?: Travel - up to 10% of time

Date: Sep 19, 2024

On-site

Relocation Assistance Offered Within CountryIs your CV ready If so, and you are confident this is the role for you, make sure to apply asap.# 162907 - Tonganoxie, Kansas, United States

Who We AreColgate-Palmolive Company is a caring, innovative growth company that is reimagining a healthier future for all people, their pets and our planet. Focused on Oral Care, Personal Care, Home Care and Pet Nutrition, we sell our products in more than 200 countries and territories.

Quality Food Safety Team Leader

This key player leads the Food Safety team to ensure Company quality standards are met in the following areas:

Food Safety Compliance: Understands and implements all plant, company and government standards for Food Safety, Environmental monitoring, HACCP, GMP's and FSMA initiatives.

Documentation / Communication: Ensures that the reporting of data and maintenance of records is documented. Additionally, interprets data and effectively communicates results to appropriate individuals, including management.

Training and standardization: Develops, designs and delivers quality training, including new hire, new process, new equipment and new policy training.

Continuous Improvement: Understands and drives the Continuous Improvement of plant food safety processes and environmental monitoring performance issues.

Cleaning / Sanitation: Understands, implements and maintains all plant equipment cleaning and sanitizing in an efficient and timely manner to ensure the plant is in compliance with all food safety requirements.

What you will do:

Responsible for execution and documentation of the Plant Food Safety Program. Includes documentation of all CCP, HACCP, FDA and Product Release requirements and leading and coordinating Pest Control program.

Responsible for conducting investigations of all Food Safety / Environmental / Micro non-conformance issues through utilization of CAPA process.

Manages microbial sampling plan. Ensures environmental swabbing and testing program is adhered to and in compliance of Quality SOP's.

Leads internal GMP, quality standards and system audits for the facility.

Identifies and initiates quality improvements. Advises improvements to process, product, quality systems and working instructions.

Supervises compliance of Corporate & Plant quality SOPs and conducts internal auditing program to ensure adherence.

Assists with execution and follow up of regulatory, internal and external audits (i.e. FDA, USDA, AIB, State, etc.).

Provides Food Safety Training to the Plant Operations team based on compliance needs.

Works with Plant Engineers to ensure proper Sanitary Equipment Food Design of new capital projects.

Performs other duties as assigned.

Aligns with all policies and standards.

Required Qualifications

  • Bachelor's Degree in Engineering, Biology, Food Science or other related field OR
  • Bachelor's Degree with 3 years of Food Safety experience in a manufacturing environment.
  • At least 2 years Manufacturing experience.
  • At least 1 year Food Safety experience.
  • Certification in PCQI, HACCP or GMP.
  • Experience in Cleaning and Sanitation programs.

Preferred Qualifications

  • At least 3 years Supervisory experience.
  • At least 3 years Food Safety experience.
  • Certification BPCS, SQF.
  • Intermediate application of SAP experience.
  • Auditing and compliance experience.

Compensation and Benefits

Salary Range $81,200.00 - $114,000.00 USDPay is based on multiple non-discriminatory, individualized factors including but not limited to experience, job-related knowledge and education, skills and office/market location. In addition to base salary, salaried employees are eligible for annual discretionary bonuses, profit-sharing.

Equal Opportunity EmployerColgate is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity, sexual orientation, national origin, ethnicity, age, disability, marital status, veteran status (United States positions), or any other characteristic protected by law.

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