Location: Mason City,IA, USA
We are recruiting for a Quality Assurance Supervisor (Food Quality) to oversee the food safety and quality programs in assign department, this position will be accountable for ensuring food safety and quality programs meet or exceed USDA regulatory compliance. Specifically, this position: EnsuresQuality, Food Safety and SQF Verification and Compliance programs adhere to specified guidelines and has proper supporting documentationPrevent HACCP and SSOP failuresConduct Sanitation inspections and audits as required throughout the manufacturing processMaintain and update SQF plan Promptly identify and investigate product/process failure, determine the root cause, and implement corrective action, minimizing product exposure and production down time. Maintains relationships with plant management, production, and regulatory agencies.Supervises and ensures training of Food Safety Quality Assurance staff Candidates should posses: Bachelor's degree in Quality or related discipline 2+ years' experience in food safety or quality assurance with supervisory/lead experienceComprehensive knowledge of USDA, HACCP, and SSOP requirements. HACCP Certified, preferred. - SQF Certified Expert, preferred. This position offers: Base salary of $80KRelocation assistance$5000 sign-on bonusHeath, Dental, Prescription, Disability, and Life insuranceFlexible spending accountsEAP100% match 401K up to 7% We are recruiting for a Quality Assurance Supervisor (Food Quality) to oversee the food safety and quality programs in assign department, this position will be accountable for ensuring food safety and quality programs meet or exceed USDA regulatory compliance. Specifically, this position: EnsuresQuality, Food Safety and SQF Verification and Compliance programs adhere to specified guidelines and has proper supporting documentationPrevent HACCP and SSOP failuresConduct Sanitation inspections and audits as required throughout the manufacturing processMaintain and update SQF plan Promptly identify and investigate product/process failure, determine the root cause, and implement corrective action, minimizing product exposure and production down time. Maintains relationships with plant management, production, and regulatory agencies.Supervises and ensures training of Food Safety Quality Assurance staff Candidates should posses: Bachelor's degree in Quality or related discipline 2+ years' experience in food safety or quality assurance with supervisory/lead experienceComprehensive knowledge of USDA, HACCP, and SSOP requirements. HACCP Certified, preferred. - SQF Certified Expert, preferred. This position offers: Base salary of $80KRelocation assistance$5000 sign-on bonusHeath, Dental, Prescription, Disability, and Life insuranceFlexible spending accountsEAP100% match 401K up to 7% Pay Details: $65,000.00 to $80,000.00 per year Equal Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please navigate to Company will consider qualified applicants with arrest and conviction records in accordance with federal, state, and local laws and/or security clearance requirements, including, as applicable:The California Fair Chance ActLos Angeles City Fair Chance OrdinanceLos Angeles County Fair Chance Ordinance for EmployersSan Francisco Fair Chance Ordinance