Restaurant and Lounge Manager
: Job Details :

Restaurant and Lounge ManagerWe are seeking an experienced restaurant and lounge manager to lead our front-of-house team. The successful candidate will be responsible for ensuring exceptional customer service, managing daily operations, and maintaining a positive and welcoming atmosphere. The ideal candidate will have a strong background in hospitality management, excellent communication skills, and the ability to multitask.Responsibilities: Manage daily operations of the restaurant and lounge, including supervising servers, bartenders, and hostessesEnsure exceptional customer service by providing personalized attention to guests and addressing any concerns or issues promptlyOversee scheduling, training, and performance evaluations for front-of-house staffMonitor sales and revenue goals and implement strategies to increase profitabilityMaintain a clean, organized, and welcoming atmosphere throughout the restaurant and loungeCollaborate with the kitchen team to ensure efficient and smooth service Requirements: 3+ years of experience in restaurant or lounge management, preferably in a high-volume settingProven track record of increasing sales and improving customer satisfactionStrong communication, interpersonal, and problem-solving skillsAbility to work well under pressure and in a fast-paced environmentFamiliarity with POS systems, inventory management, and other relevant softwareStrong understanding of local health codes and regulations #J-18808-Ljbffr