Location: all cities,VA, USA
** Restaurant Customer Service**
**Job Category****:** Hourly Team Members **Requisition Number****:** FRONT004354 Showing 1 location **Job Details**
**Description**
**Heres what we need:**
**Cashiers, Runners, Bussers and more.** Front of House Team Members are the face of Torchys Tacos to our guests. A Front of House Team Member must be outgoing and friendly and provide a Damn Good customer service experience for our guests every single time in a fast-paced, high-volume restaurant .
**Lets TACO bout why it pays to be a Torchys Team Member:**
* **Never again wait for a paycheck!** Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next day
* Hourly pay plus **tip share**
* **Flexible** schedules
* Our attire is casual and well throw in some of the **swag**
* Incredible **growth opportunities**. This is more than just a jobit can lead to a Damn Good career!
* Damn Good **food discount** card for you AND your spouse
* Day 1 access to **exclusive discounts** to shows, sporting events, hotels and much more
* **Access to all benefits including medical**, dental, and vision for full-time Team Members after 1 year of employment, plus **401(k)**after 6 months
* Paid Time Off (**PTO**) after 1 year of employment
* Torchys **Family Foundation** supports our fellow Team Members in times of need and crisis
* Bragging rights (Yeah, were kind of a big deal!)
**QUE-SOheres what youll need:**
* Previous experience working with a Point of Sale (POS) system if placed in a Cashier position
* Open to varied work schedules and hours depending on the restaurants needs
* Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
* Must be able to stand for several hours and walk for long periods of time
* Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
* Having fun!
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details
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