Job DescriptionJob Description
Butler Hospitality is operating the Food and Beverage Departments with our partner hotels, entering the SAN FRANCISCO MARKET! We are located in the Domain on El Camino in Sunnyvale
Positions available Full and Part Time, Flexible Scheduling and Great Pay!
Currently Hiring for:
- Sous Chef
- Line Cook
- Prep Cook
- Porter
- Server
- Host
- Bartenders
Ideally have
- Familiarity with working with customers, or previous restaurant experience
- Ability to manage priorities and workflow
- Excellent customer service skills
- Professional appearance and demeanor
- An ability to work on weekends, holidays, and peak business periods
- Food safety training will be considered a plus
Please prepare
- Resume (if possible)
- 2 forms of ID
- Proof of COVID-19 vaccination or willingness to receive vaccination is required
We offer
- Competitive Wages!
- Health, dental benefits, and a 401k plan.
- Flexible Schedules
- Provided breakfast, lunch, and dinner shift meals
- Uniforms & paid training
- Growth opportunities for leadership positions for highly qualified applicants
#LI-DNI
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