Sanitation Worker
: Job Details :


Sanitation Worker

Wise Snacks

Location: Berwick,PA, USA

Date: 2024-11-27T07:30:25Z

Job Description:

3rd SHIFT: 12AM MIDNIGHT - 8AM w/MANDATORY OVERTIME

Location: BERWICK, PA

As a Sanitation Worker, you will be responsible for following the master cleaning schedule to ensure proper cleaning of the facility and equipment. You will also complete all associated paperwork in a timely manner, as well as maintaining and promoting cleanliness in all work areas.

*You must have the ability to work overtime as needed.

Areas of Responsibilities:

  • Ensure cleanliness of the facility, grounds, and equipment
  • Clean equipment according to master cleaning schedule and written procedures
  • Complete daily cleaning assignments and associated paperwork in a timely manner
  • Drive floor scrubbers and clean them afterwards
  • Clear walkways and shovel snow (seasonal)
  • Clean restrooms and mop floors
  • Removal of all trash and other waste materials, including boxes including empty garbage and take to dumpster areas
  • Show respect for each other in the department
  • Clean production equipment, removing parts as needed and putting the equipment back together for all production lines.
  • Comply with all GMP, Safety Procedures, Company Policies, Quality Policies, etc.
  • May perform other duties as required

Use of the Following Equipment:

  • Forklift
  • Scissor lift
  • Pallet jack
  • Floor scrubber
  • Plow truck/ Snow Blower
  • Chemical dispenser/ Foamer

Physical Demands:

  • Ability to stand for extended periods of time
  • Ability to lift items weighing up to 20 lbs. frequently
  • Ability to lift items weighing up to 50 lbs. occasionally
  • Ability to work in hot and cold environments
  • Ability to work with chemicals
  • Mobility and movements - frequent ability to bend, twist, kneel, squat, climb, reach outwards and upwards, grasp and twist wrists

Education and Experience:

REQUIRED:

  • GENERAL EDUCATION
  • ABILITY TO FOLLOW VERBAL AND WRITTEN COMMUNICATION
  • MUST BE ABLE TO WORK 6-7 DAYS A WEEK DURING AN AUDIT
  • MUST BE ABLE TO WORK WEEKENDS

PREFERRED:

  • PRIOR SANITATION EXPERIENCE IN A FOOD MANUFACTURING FACILITY
  • HIGH SCHOOL DIPLOMA OR G.E.D.
  • ADVANCED SCHOOLING
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