Lead our culinary team to create unforgettable dining experiences as Head Chef at a top Fort Washington destination!This Jobot Job is hosted by: Eric KeeAre you a fit? Easy Apply now by clicking the Apply buttonand sending us your resume.Salary: $65,000 - $80,000 per yearA bit about us:We are a vibrant, upscale dining destination located in the heart of Fort Washington, PA, offering a unique blend of innovative cuisine and a welcoming atmosphere. With a focus on locally sourced ingredients and creative dishes, we strive to deliver a memorable dining experience for every guest. Our team is passionate about food, and we are dedicated to excellence in everything we do.Why join us?
- Lead a creative and talented kitchen team in a renowned local restaurant.
- Opportunity to craft seasonal menus and showcase culinary innovation.
- Competitive salary with bonus opportunities.
- Supportive work environment that encourages creativity and professional growth.
- Play a key role in elevating the dining experience for our valued guests.
Job Details
- Oversee all kitchen operations, ensuring quality and consistency in every dish.
- Develop and implement seasonal menus using fresh, locally sourced ingredients.
- Manage food costs, inventory, and supplier relationships to optimize efficiency.
- Lead, mentor, and train kitchen staff to maintain high standards of performance.
- Ensure compliance with health, safety, and sanitation regulations at all times.
Interested in hearing more? Easy Apply now by clicking the Apply button.