Job Description:
Team Member - Line Operator
To become the world's greatest baker, we need the world's greatest team members
What FGF Offers
- FGF believes in Home Grown Talent, accelerated career growth with leadership training, unleashing your potential
- Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums
- 401k matching program
- Discount program - Restaurants, gyms, shopping, etc.
- Tuition reimbursement
Shift: 6:00pm-6:00am; 2-2-3 Schedule
Starting Wage: $23.50/hour
PRIMARY RESPONSIBILITIES
- Operate assigned line equipment in a safe and timely manner according to the standards associated with each SKU
- Inspect the product to ensure customer requirements are met.
- Follow GMP guidelines established by the company.
- In a safe and timely manner, maintain a clean and orderly work area by participating in operator based machine and area cleaning including catch pans, flour vacuum and proofer.
- Understand and input data into product tracking program/system.
- Participate in training opportunities.
- Safely use and dispose of cleaning agents and chemicals.
- Communicate with and advise team members and managers of any problems.
- Communicate with departing and arriving shifts.
- Participate actively in all training exercises, classes and team meetings.
- Entering and reacting to all IPM data as stated in the IPM standards associated with their area.
- Maintain all Internal and External KOV's.
- Loading and unloading remix totes as necessary to maintain constant remix supply.
- Participates actively in team meetings and training sessions.
- Must be able to troubleshoot issues under pressure and perform root cause analysis with corrective actions to prevent same issues from arising.
REQUIRED SKILLLS AND EXPERIENCE
- After thorough training, employee must be able to operate assigned equipment. Cross-training in various areas is encouraged.
- Must be able to follow directions from the Team Leader and/or Shift Manager.
- Must be able to frequently lift up to 50 pounds independently
- Must be able to frequently push/pull up to 50 pounds independently
- Essential job function requires Sheeting Operator must be able to stand, climb (stairs and ladders), reach, pull, push, stoop, bend, and lift, as needed on a daily basis.
- Ability to work assigned hours, including required overtime.
- Must be able to work closely with others in a fast paced environment with minimal supervision.
- Must be able to communicate with and advise team members and managers of difficulties or problems encountered.
- Must be able to read, write and understand instructions, warnings, labels and postings in English effectively.
- Must comply with GMP and Food Safety Requirements according to company policy.
REQUIRED TRAINING
In addition to specific hands-on machine operation and/or area training, employees in this position will be required to successfully complete training including, but not limited to, the following programs:
- OSHA required safety training
- IPM Training
- GMP Awareness
- Other topical training as determined by the company
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Job Family: Production Job Level: A-MFG