Location: Orlando,FL, USA
We are looking for a Production Team Member who is responsible for producing high quality dough within PJ Food Service specifications, maintaining all equipment in a highly sanitized environment and ensuring all dough is handled properly.
Pay up to $20 hr
Tentative schedule for this position will be four days - Monday, Wednesday, Thursday, and Sunday.
What are some perks?
* Take advantage of our Dough & Degrees program! We'll pay 100% of tuition for undergraduate and graduate online degree programs through our partner universities for eligible team members.
* Hourly Team Member MONTHLY BONUS!!
* Paid Time off to enjoy the GREAT things LIFE has to offer!
* Recognition for a job well done with a monthly awards and pizza day. (MMM. Pizza.)
* Career advancement opportunities
* Working with great people in a smaller environment
* Affordable health insurance options - just ask for details!
What's on the Menu:
* Place dough balls into clean trays according to PJ Food Service standards.
* Ensure all dough trays are properly dated, stacked and down-stack proper number of trays and maintain rotation practices at proper cooling temperature(s).
* Maintain and document Good Manufacturing Practice (GMP) standards on cleanliness and sanitation to ensure product is free of contamination or foreign material.
* Pre-soak dough trays and process through tray washer.
* Perform advanced lock out/tag out of all dough production equipment prior to cleaning/sanitizing.
* Wash, rinse and sanitize all dough processing equipment and production room upon completion of production.
* Document and sign off on various processes in dough production (sanitation, rejection procedure, dough weight, etc.)
* Adhere to all prescribed safety practices, including wearing the proper safety equipment/uniform.
* Perform general housekeeping for the Quality Control Center as requested.
* Operate floor maintenance equipment to clean carpets and other flooring.
* Use cleaning chemicals and PPE (Personal Protective Equipment) in a safe and proper manner.
* Ensure compliance with Safety standards, Sanitation and HACCP policies & procedures, federal, state and local regulations (OSHA, FDA, DOL) and all Papa John's International, Inc., policies & procedures.
* Other duties may be assigned.
Critical Ingredients:
* High school or equivalent preferred.
* Previous experience in a production or manufacturing environment preferred.
* Food handling certification preferred.
* Ability to read and/or understand written and/or verbal policy, instruction and direction in English required.
* Good eye/hand coordination needed.
* Experience at repetitive activity for a prolonged period of time.
* Basic mathematical skills preferred.
* Basic mechanical skills preferred.