Zingerman's Roadhouse Line Cook
: Job Details :


Zingerman's Roadhouse Line Cook

Zingermans

Location: Ann Arbor,MI, USA

Date: 2024-12-08T19:42:50Z

Job Description:
Job Type Full-timeDescriptionThe line cook is responsible for delivering the Roadhouse food experience to all guests. The line cook reports to the Sous Chef.Full-time position with 35-40 Hours per week, holidays and weekends included. Part-time position may also be available. Typical shifts are either 5am-3pm or 2pm-close. Currently we are most in need of morning and weekend staff, so ability to work weekends and starting at 5am is a must to be considered.Morning shifts and evening shifts available. Weekend availability is a must.Compensation: $18-$20/hour, depending on experienceOur Performance Expectations are:Essential Functions
  • Prepares food according to our recipes - accurately and under pressure
  • Arrives on time for all shifts, meetings and classes
  • Prepares food according to prep list (day cooks)
  • Efficiently & accurately cleans equipment (night cooks)
  • Follows and upholds all of Zingerman's Roadhouse standards.
  • Ensures that all food meets quality and presentation standards.
  • Completes Training Passport within the stated timeframes and continues to live the Training Compact.
  • Maintains proper station set up and a pristine work area
  • Effectively communicates and works with all staff at the Roadhouse
  • Maintains positive and consistent energy and productivity standards throughout the entire shift.
Other Functions:
  • Attends weekly Huddles and Tastings
  • Participates in other projects and committees as needed
The Success Patterns for this position are:
  • Has at least 2 to 3 years of cooking experience in a high-end environment
  • Has a reputation for excellent relations with front of the house staff
  • Has a reputation for maintaining a safe and clean kitchen
  • Must be able to work weekends and Sundays
Physical Demands
  • Must be able to relocate up to 50 lbs
  • Bending, stooping, walking and standing for long periods at a time
  • Must be able to ascend/descend between basement and main floor
Successful Candidates will have the following Personal Characteristics:
  • Passionate about great food and great service
  • Well organized and able to multi-task
  • Detail-oriented
  • Self-motivated, especially under pressure
  • High level of integrity and honesty
  • Strong organizational skills
  • Strong interpersonal skills
  • Ability to work independently and as a member of a team.
  • Flexible and hardworking
  • Able to set priorities
  • Able to effectively manage their emotions in the workplace
Benefits & Perks From Day 1
  • Paid training
  • Paid time off accrual
  • Free access to our Employee Assistance Program (EAP) that provides a variety of resources and services to employees and immediate family members
  • 25% reimbursement for massages
  • Discounts at local businesses
After 90 days of service
  • Company paid long term disability (if eligibility requirements are met)
  • Company contribution to medical insurance and health savings account
  • Company contribution to dental insurance
  • Vision Coverage
  • A 40% off discount card for Zingerman's businesses (must be out of orientation period)
  • Option to buy a Zingerman's community share
After 1 year of service
  • 401k matching contributions after eligibility requirements are met
Salary Description $18-$20 per hour
Apply Now!

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