Panera Bread - 908 Hamburg Turnpike [Restaurant Associate / Crew Member] As a Team Member at Panera Bread, you'll: Listen to the guest's needs, and deliver it - fast, accurate and with a friendly smile; Serve the guests and create the warm and...
Landmark Hospitality is seeking a Host/Hostess to join their team! Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone...
BJ's Restaurant & Brewhouse - 1119 Fashion Drive [Wait Staff / Team Member] As a Server at BJ's Restaurant & Brewhouse, you'll: Provide exceptional service and hospitality to every guest; Actively describe the food and beverage menu; Make...
The Housekeeping - Laundry Aide performs day-to-day functions in the Linen room to maintain a safe, sanitary, attractive, and orderly facility. Responsibilities: Maintains established departmental policies and procedures, objectives,...
Aimbridge Hospitality - Homewood Suites Dover Rockaway [Room Attendant / Cleaner] As a House Attendant at Aimbridge Hospitality, you'll: Clean and maintain the appearance of the public areas of the hotel; Clean/buff floors daily according to...
Sunrise Senior Living was again certified as a Great Place to Work® by Activated Insights. This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place...
The Momofuku Group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast-paced. If you're looking for a challenging but...
Ruby Tuesday - 41 Orange Plaza Lane - [Restaurant Associate / Team Member] As a Host/Server Assistant at Ruby Tuesday you'll: Provide a friendly welcome and farewell to all guests; Adhere to proper procedures for utilizing the Table Management...
Golden Corral - [Wait Staff / Team Member] As a Server at Golden Corral, you'll: Ensure guest satisfaction and promote return visits by following the Eight Steps of Service; Ensure the restaurant is welcoming for all guests; Be aware of guest...