Team Member Opportunity Awaits! Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a...
About Us: We are a newly opened restaurant located in the heart of Rockland County, NY, offering a trendy wine bar experience combined with a vibrant Italian menu. Our extensive wine selection complements a diverse...
Episcopal SeniorLife Communities Mission: We provide high quality services from skilled nursing and restorative care to housing, assisted living and community-based wellness programs. We are committed to meeting each...
First for a reason: At First Student, we are a family of 60,000+ employees who take pride in safely transporting more than 5 million students and passengers to and from their destinations each day! Our family of brands include Transco,...
We are looking for a passionate and experienced Sous Chef to inspire, lead, and manage our kitchen team at Le B. The ideal candidate possesses the right attitude of growth, humility, sense of teamwork, has a commitment to excellence and a...
EOE. We participate in E-Verify / Participamos en E-Verify Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger! Better burgers takes better service, support and teamwork. That's why we...
Description Are you passionate about the food industry and committed to providing exceptional service to customers at all meal times? As the Restaurant Manager, your role involves: Leading by example by demonstrating how to...
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need...
True Food Kitchen - JobID: 753 [Kitchen Staff / Food Prep] As a Prep Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and portion the food products; Beautifully plate and garnish dishes; Ensure that the food is ready to...
Restaurant Kitchen Manager Compensation Range: 58,500.00 - 67,100.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador,...